Mr. Speaker, given the answer from the member for Bonavista—Burin—Trinity, I am changing the focus of my question to that presentation to the environment committee from our commissioner for the environment. Her report found that there was virtually no monitoring of pesticides used in open pen fish farming, no checking of transfer of viruses, and an appalling lack of monitoring and regulation.
I would just make the point to the member for Bonavista—Burin—Trinity that my knowledge of the Atlantic salmon situation is that the recovery of wild Atlantic salmon populations is imperiled by the continued presence of aquaculture salmon on the Atlantic coast as well.
I wonder if we should not get aquaculture out of DFO altogether and put it over with Agriculture and Agri-Food.
Churence Rogers – Member for Bonavista-Burin-Trinity
Mr. Speaker, there are numerous reports that have been made from time to time about causes of the decline of many kinds fish stocks. One of the things we see happening now in Atlantic Canada, in Newfoundland and Labrador in particular, is the imbalance in the ecosystem in terms of the explosive growth in seal populations that are destroying not only salmon but other species in Atlantic Canada. Therefore, to attribute the cause for the decline of Atlantic salmon to one particular factor is too simplistic. There are many environmental factors that also impact Atlantic salmon numbers and other species as well.